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Cau Steak Restaurant menu

12 dishes across 5 sections ₫₫ Argentinian restaurant

Prices transcribed from the printed menu, last checked

Menu Cau Steak Restaurant
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Cau Steak Restaurant photo 1 Cau Steak Restaurant photo 2 Cau Steak Restaurant photo 3 Cau Steak Restaurant photo 4 Cau Steak Restaurant photo 5 Cau Steak Restaurant photo 6 Cau Steak Restaurant photo 7 Cau Steak Restaurant photo 8 Cau Steak Restaurant photo 9 Cau Steak Restaurant photo 10

DESSERTS 5 dishes

  • Forrest Fruit Cheese Cake €9.50

  • Sundae €9.50

    Dulce the leche and vanilla ice cream with a crumble of nuts, whipped cream with chocolate topping

  • Brownie €9.50

    With vanilla ice cream

  • Dutch Apple Pie €9.50

    With dulce the leche ice cream

  • Argentinian Ice Cream €3.50

    Vanilla Bourbon, Dulce de Leche, Lemon sorbet, Watermelon Sorbet, Frozen Yoghurt

SASHIMI 6 PCS 2 dishes

  • Salmon €14.00

  • Tuna €18.00

BITES 4 dishes

  • Ebi Fry €9.00

  • Beef Tataki €18.00

  • Crispy Rice - Tuna Tartar €19.00

    Served with a choice of: Tuna tartar

  • Crispy Rice - Salmon Tartar €18.00

    Served with a choice of: Salmon tartar

EXTRA 1 dishes

  • Kizami Wasabi €2.00

    20 gram

SUSHI URAMAKI 8 dishes

  • Salmon Torch Uramaki 8 Pcs €22.00

    cucumber, avocado, teriyaki, wasabi mayo, roasted sesame, kataifi

  • Spicy Maguro Uramaki 8 Pcs €24.00

    spicy tuna tartare, cucumber, tanuki, wasabi mayo, red miso, spring onions

  • Surf And Turf Uramaki 8 Pcs €25.00

    ebi fry, avocado, marinated beef, teriyaki, truffle mayo, roasted sesame, chives

  • California Uramaki 8 Pcs €20.00

    surimi crab, cucumber, furikake, avocado, wasabi mayo, red tobiko

  • Fusion Scallop Uramaki 8 Pcs €26.00

    Ebi fry, spicy tuna tartar, flamed scallops, teriyaki, spicy kimchi mayo, ikura

  • Tiger Rainbow Uramaki 8 Pcs €28.00

    ebi fry, cucumber, salmon, tuna, seabass, avocado, teriyaki, spicy kimchi mayo, caviar

  • Veggie Roll €19.00

    chef's choice

  • Special Of The Day

MAINS 4 dishes

  • Grilled Salmon €29.50

    Fresh and tasty with grilled lemon & rocket leaves

  • Grilled Black Tiger Prawns (6Pcs) €30.00

  • Smoked Sweet Ribs €27.50

    With salad or fries

  • Grilled Half Chicken €21.50

    With mixed salad

BURGERS 5 dishes

  • Classic Burger €18.50

    Grilled Argentine beef burger topped with tomato, lettuce, CAU-ketchup & mayonnaise

  • Bbq Burger €21.00

    Grilled Argentine beef burger topped with old Amsterdam cheese, onion rings & BBQ sauce

  • Double Cheeseburger €26.00

    Two grilled Argentine beef burgers, both topped with old Amsterdam cheese, tomato, lettuce, CAU-ketchup & mayonnaise

  • Veggie Burger €18.50

    Topped with tomato, avocado & chimichurri mayonnaise

  • Extra Toppings €2.00

    Fried egg, Bacon, Old Amsterdam cheese, Onion rings, Jalapeños

SALADS 3 dishes

  • Superfood Salad €18.50

    Goat cheese, avocado, beetroot, edamame beans, pearl barley, cherry tomatoes, grated carrot, radish & roasted nut mix with vinagrette

  • Chicken Salad €19.50

    Baby gem, tomato, red onion, manchego, baby potato with black pepper & manchego dressing

  • Shrimp Summer Salad €19.50

    Lamb lettuce salad, baby shrimps, avocado, fresh fruits, cherry tomatoes with our homemade vinaigrette.

SANDWICHES 4 dishes

  • Cau Steak Sandwich €17.50

    Flash-grilled quadril, toasted ciabatta, salted onions, dill pickle, chipotle mayo & melted old amsterdam

  • Grilled Chicken Sandwich €17.50

    Toasted ciabatta, marinated chicken breast, chimichurri mayonnaise, beef tomato & lettuce

  • Avocado Toast With Poached Eggs €14.50

    Toasted sourdough bread, smashed avocado & 2 poached eggs

  • Grilled Chorizo Sandwich €15.00

    Toasted ciabatta, grilled Iberico chorizo, aïoli, chipotle mayonaise, beef tomato & lettuce

SIDES 7 dishes

  • Grilled Corn €6.50

    With homemade chipotle butter, chili & fresh herbs

  • Baby Potatoes €6.00

    Butter & chives

  • Mixed Salad €5.50

  • Fries €5.00

  • Parmesan Cheese Fries €7.50

    With parmesan cheese & truffle mayonnaise

  • Vegetables Of The Day €7.50

    Mixed vegetables from the grill

  • Onion Rings €5.00

STARTERS 8 dishes

  • Bread €5.00

    Rustic brown bread with homemade chimichurri butter

  • Hummus And Crisp Bread €8.50

    With aubergine caviar, chilli & nuts

  • Carpaccio €14.50

    Beef carpaccio, rocket, with green chimichurri & manchego

  • Sticky Chicken Wings €9.50

    With sticky wings sauce

  • Burrata €14.50

    Burrata cheese with cherry tomatoes, balsamic vinegar & nuts

  • Premium Shrimps (3Pcs) €16.00

    With fresh lemon & smoked garlic aioli

  • Grilled Chorizo Sausages €9.00

    With chimichurri

  • Gamba'S Pil Pil €12.50

    Gambas in garlic & chilli

STEAKS 10 dishes

  • Medallion €23.00

    220g / 7oz The most tender cuts of lomito, filleted from the centre & grilled

  • Surf & Turf €42.00

    6oz / 180gr Fillet steak & premium shrimps served with smoked garlic aioli

  • Lomito €37.00

    440g / 15oz The finest fillet of the rump, served with a homemade blue cheese sauce

  • Churrasco De Chorizo €36.00

    300g / 10oz A spiral cut sirloin, marinated in garlic, parsley & olive oil

  • Tira De Ancho €56.00

    500g / 17oz A spiral cut ribeye, marinated in chimichurri & slowly grilled for maximum tenderness

  • The Sampler €94.00

    900g / 31oz €94.00 — 1.2kg / 42oz €122.00 A selection of all four classic cuts: rump, ribeye, sirloin & fillet. Served with chimichurri, perfect for sharing

  • Rump €21.00

    Our leanest cut, slowly grilled for a tender steak. *

  • Ribeye €28.00

    The steak lover's steak Tender, with intense flavour. *

  • Sirloin €26.00

    This classic steak has a distinctively full flavour. *

  • Fillet €34.00

    Lean & delicately flavoured, this cut is mouth-wateringly tender. *

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

Soft lighting and an unhurried vibe create an inviting atmosphere that complements the experience at Cau Steak Restaurant. The rustic decor blends effortlessly with modern touches, yielding a space that feels both familiar and genuine. Diners seeking a taste of Argentinian tradition will find the menu thoughtfully crafted, with cuts of meat that speak to authentic grilling techniques. At times, the pace of service can feel uneven, yet staff remain courteous and attentive when engaged. Exploration of Cau Steak Restaurant photos reveals a focus on presentation that mirrors the care invested in each plate, where charred steaks arrive paired with simple but well-executed sides.

Encountering the dishes offers a nuanced view of the restaurant’s strengths and areas for growth. Steaks carry the hallmark of skilled grilling, robust yet tender, though some portions might benefit from a bit more seasoning to elevate the flavor profile fully. The selection is representative of Argentinian fare, featuring classic accompaniments that reflect regional palate preferences. Observations from Cau Steak Restaurant reviews point to a general appreciation for the authenticity of the menu but occasionally mention that reservations are advisable during peak hours to ensure a smooth visit. The balance between quality and portion size justifies the pricing, though some might find the environment less lively than expected for a meat-centered venue.

The overall impression leans on the solid execution of culinary elements, woven with the laid-back charm typical of Amsterdam’s dining scene. Moments of quiet enjoyment emerge amid the hum of neighboring conversations, with the wines offering an adequate but not standout accompaniment to the grilled offerings. While diners seeking a purely refined, upmarket setting might adjust expectations, those interested in a sincere Argentinian steak experience find much to appreciate. Insight from Cau Steak Restaurant menu explorations shows a clear intention to respect meat as the hero ingredient, even if other aspects occasionally temper the full impact of the dining experience.

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